Human Milk Oligosaccharides (Group 01(M))


Literature Cited:

Charbonneau, Mark R., et al. (2016). “Sialylated Milk Oligosaccharides Promote Microbiota-Dependent Growth in Models of Infant Undernutrition.” Cell 164(5): 859-871.

Sprenger, G. A., et al. (2017). “Production of human milk oligosaccharides by enzymatic and whole-cell microbial biotransformations.” Journal of Biotechnology 258: 79-91.

Thomson, P., et al. (2017). “Human milk oligosaccharides and infant gut bifidobacteria: Molecular strategies for their utilization.” Food Microbiology.

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